Dark Chocolate Bread Pudding If comfort food involves bread and/or chocolate for you, this could be your new favorite dessert. I made this for years, and then forgot all about it, until I had some chocolate croissants that needed to go away. It’s now front of mind again! Dark Chocolate Bread Pudding 1/4 c unsalted... Continue Reading →
Mini Margarita Flatbread Pizza
I work from home, so lunch is usually for one and needs to be quick. Margarita pizza is my favorite kind, so I fix one of these pretty often for myself. Sometimes we'll have it for dinner if no one is terribly hungry, or we'll use this as a flatbread with pasta. Mini Margarita Flatbread... Continue Reading →
Butter Cake with Lemon Buttercream Frosting
I needed to bake a cake for a house full of people and had a taste for lemons, so I put this together and it worked well! I buy jarred lemon curd (Dickinson's) but you can make it yourself. This cake is good the first day, but even better when the lemon curd has had... Continue Reading →
Choices
No one will know if I choose to drink a chocolate milkshake instead of a fruit and vegetable smoothie today. And no one will know if I decide to skip my workouts for the week. Of course, that milkshake is going to make the workout tougher to endure, if I do it at all. And... Continue Reading →
News Flash
I was watching Good Morning America a few days ago, actually reading it because I end up reading the scrolling words across the bottom instead of listening to the 'news'. Anyway, two items were displayed back-to-back that caught my eye: studies show that too much tv watching can cause dementia and apparently the food in... Continue Reading →
Party Cheeseburgers
I follow a food blog called Kevin and Amanda's Recipes and they have some unusual twists on good food. I made this recipe for a small group, doubled it for about 20 people, not one burger was left at the end of the night, and several people asked me for the recipe. Party Cheeseburgers 1... Continue Reading →
Roasted Potato Salad
My friend Debbi gave me this recipe about 15 years ago, and at the time I saw it as a special event side dish, too difficult and time consuming to bother with unless we had out of town guests. Now when I look at it, I just see the best potato salad recipe ever created!... Continue Reading →
Comfort Food
It's been too cold for too long at our house. This calls for comfort food. I had some leftover Charleston Grits, grilled chicken and roasted vegetables. So I put them all together and placed an egg over easy on top. Nothing better.
Satisfied
We had some friends over for the Super Bowl last night, it was a low-key event at our house this year because of the snowstorm, but a great night. Normally I spend most of the day in the kitchen, preparing for a Super Bowl feast, and miss most of the game because I am still... Continue Reading →
Calm Before the Storm
Anybody got a crazy week planned? We sure do! Looking ahead I see very little breathing room, with meetings or responsibilities each night. Ironically, yesterday was a quiet day for us, which gave me some time to prepare for the onslaught. One way that I get ready is to cook components of dinner ahead of... Continue Reading →