Bacon Blue Cheese Coleslaw

I'm serving pulled pork sandwiches, baked beans and coleslaw tonight for our small group. This is my favorite way to make coleslaw, to me its actually easier than traditional because I tend to have these ingredients on hand. Bacon Blue Cheese Coleslaw 8 bacon slices, cooked and chopped 3/4 c mayo 2 T red wine... Continue Reading →

Bacon Jam

Yep, this is the good stuff. Put it on a BELT (bacon, egg, lettuce, tomato), on a burger, on top of grits, anyplace you would insert bacon. It's amazing, I promise. Bacon Jam (from Foodie with Family) 1.5 lbs bacon 2 sweet onions, sliced 4 cloves garlic, crushed 1/2 c cider vinegar 1/2 c brown... Continue Reading →

Blog at WordPress.com.

Up ↑