It's been too cold for too long at our house. This calls for comfort food. I had some leftover Charleston Grits, grilled chicken and roasted vegetables. So I put them all together and placed an egg over easy on top. Nothing better.
Comfort Food
Sausage & Taters
This is a newer recipe, but boy, does it work in my house! I had some smoked sausage, so I Googled recipes with it as an ingredient and found this one on Taste of Home's website. I think it's the combination of brown sugar, cider vinegar and mustard that makes it so good. Oh, and... Continue Reading →
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